WORKSHOPS
Don't miss out on the unique flavors prepared and served by famous chefs! Take your place at the Historical Öküz Mehmed Pasha Caravanserai for workshops where delicious dishes will take place on 29-30 July.
Ayhan Sicimoğlu / Producer-Presenter-Musician
Hazer Amani / Chef
Ahmet Güzelyağdöken
Damla Özay / Chef
Zeynep Tankaş / Cretan Cuisine Doyenne
Chef Aydın Sürer / Chef, President of KUPAD
Emrah Köksal Sezgin / Assistant Professor Chef
Sibel Topçuoğlu Dedeoğlu / Turcologist, Kahramanmaraş Culinary Researcher
Ayşe Çalıbaş